Mate is a traditional beverage in Argentina and is believed to have originated in the area now known as Argentina and Paraguay. It is a bitter tea-like drink made from the dried leaves of the yerba mate plant. It is typically consumed from a dried gourd, known as a mate, with a metal straw, called a bombilla. Mate is popular in Argentina and is seen as a symbol of friendship and hospitality. It is also said to be a source of energy and health benefits.