About
Tarn-et-Garonne is a department in the Occitanie region of southwestern France. It was created in 1808 and takes its name from the Tarn and Garonne rivers, which flow through its landscape and shape the valleys and farmland that define it.
A working countryside
Agriculture is central to life here. The department is known for its fruit, especially plums, apples and melons, and visitors who travel in the warmer months will find the countryside given over to orchards and fields. Markets and roadside stalls are a natural way to get a sense of the local produce and the rhythm of the seasons.
Bastide towns and Romanesque churches
Tarn-et-Garonne is also a place for slow exploration of its historic towns. Its medieval bastide towns, planned settlements laid out on a grid, give a clear sense of how the area was organised centuries ago. Scattered among them are Romanesque churches, whose sturdy stone forms reward a quiet look inside and out.
- Browse the bastide towns on foot, taking time in their central squares.
- Visit Romanesque churches for their architecture and atmosphere.
- Stop at farm stalls and markets to taste the region's plums, apples and melons.
Montauban and the wider area
The prefecture is Montauban, a historic city of pink brick that gives the department an easy starting point for a visit. Its streets and architecture make it a good base for a day or more, with the surrounding countryside close at hand for drives and walks between villages.
Tarn-et-Garonne suits travellers who prefer unhurried days: a stroll through a bastide square, a church visit, a lunch built around local fruit, and the open farmland between towns.
