About
Ferreira is a restaurant in downtown Montréal, at 1446 rue Peel, serving modern Portuguese cuisine. It has been open since 1996, and its setting is warm and refined, a place for a relaxed meal or a special evening out.
The kitchen works with very fresh ingredients, and the restaurant pays close attention to its wine selection. Those two priorities shape the menu: dishes built around good produce, served with wines chosen to match them.
Private dining and business lunches
Ferreira offers two private spaces. The Salle Privée is separate from the restaurant and suits groups of 25 to 150 guests. The Salon Rosa sits inside the main dining room and holds up to 20 guests, making it a good choice for a smaller gathering. The restaurant also promotes a business lunch offer for those visiting on work.
Before you go
Ferreira is open Monday to Saturday. On evenings when the Bell Centre hosts a game or a major event, it opens at 17:00, so check ahead if your visit falls on one of those nights. The restaurant has its own website, which lists its current offers.
The Ferreira family, who run the restaurant, also produced the web series Portugal Gourmand, about food destinations in Portugal. Their online boutique sells gift cards, sous-vide dishes and gourmet products, so you can take a taste of the restaurant home.