About
San Sebastián, known in Basque as Donostia, is an elegant seaside city in the Basque Country of northern Spain. It lies on the Bay of Biscay and is best known for its beaches and for its food, which many visitors come here specifically to enjoy.
The bay and the beaches
The city's most striking feature is La Concha Bay, a curved stretch of sand framed by headlands at either end. The main beach runs along the bay, and a promenade follows its edge, making it easy to walk the full length at an unhurried pace. Whether you swim, sit on the sand or simply stroll, the bay is the natural centre of a visit.
Belle Époque architecture
Along the waterfront and in the streets behind it you will find fine Belle Époque buildings, with their elegant façades, balconies and carefully arranged boulevards. Their grace gives the city much of its character, and it is pleasant simply to wander and look up as you go.
A visit here suits anyone who enjoys a relaxed seaside setting combined with an urban atmosphere. Plan to spend time along the bay, in the old streets and at the table, and allow yourself to move at the city's own pace.
Food and the table
San Sebastián is widely regarded for its cuisine, and eating is one of the main reasons people visit. Bars and restaurants across the city are a good place to sample Basque food, and the local tradition of sharing small plates makes it easy to try a range of dishes in one evening.
- Walk the length of La Concha Bay and its promenade.
- Admire the Belle Époque architecture along the waterfront and in the surrounding streets.
- Take time over the city's food, sampling as many local dishes as you can.
